I have a couple of things for you today. A new recipe. And a related teaser for something to come later in the week - a sampler PDF of six recipes & photos from Super Natural Every Day. The sampler includes some of my favorite recipes from the book, and I'm excited to be able to get some of the recipes into your hands. Finally!
Take a peek above to get a sense of what the sampler is going to include. I'm including the recipe for Black Sesame Otsu in this post, down below. For those of you who liked the otsu recipe I included in my last book, I did this new version with a twist. I still use soba noodles and tofu, but everything gets slathered in a thinned-out, salty-sweet black sesame paste, and then topped with lots of sliced green onions. As a side note, the black sesame paste is pretty great on all sorts of other things as well - salads, spinach, roasted potatoes, green beans. Go to town with it.
Huge thanks to each of you who've pre-ordered the new book. I mean it, I feel fortunate to be able to work on projects like this. Ten Speed made a real effort to keep the price point reasonable, so the book is accessible to many. It is $13 on Amazon, and there are a list of alternate retailers on this page as well.
One last late-breaking, book-related note. It looks like Super Natural Every Day is going to be published in the UK & Australia simultaneously with the US version. More news to come when I know more!
Continue reading Black Sesame Otsu...
Source: http://feeds.101cookbooks.com/~r/101Cookbooks/~3/PSH1JPr94vc/black-sesame-otsu-recipe.html
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